Join Head Chef Lloyd and Chef Tom for an exquisite degustation evening in The Stables.
Indulge in eight hand-crafted courses, thoughtfully designed to showcase the finest seasonal flavours, each paired with premium Robert Oatley wine tastings.
Set within the intimate surrounds of The Stables, this exclusive dining experience promises an unforgettable night of exceptional food, wine, and hospitality.

Tickets are $180 per person and limited seating available.

Purchase your tickets HERE